Alternate Title: So Close!
This was the third year I’ve signed up for this race, and the second time I’ve actually ran it (last year…I uh….had too much fun the night before). It’s always right around Ro’s birthday, and it’s super convenient to our house. The course is essentially a massive loop that runs alongside our typical routes anyway, so we’re used to running on the terrain. Having just done the Kentucky Derby Festival miniMarathon and hitting a massive PR only two weeks ago, we didn’t have high hopes for this, though PRs were dancing in our heads.
Friday I picked up our packets, and then we headed to dinner for her birthday. Now, we usually have pasta before a race. But given it was her birthday, she wanted something fancier. So off to the Capital Grille we went. We munched on delicious seafood, crazy good steaks, a decadent dessert, a bottle of wine and some cocktails before. Absolutely delicious, but not the right meal before a race!
Saturday morning, we woke up feeling very heavy and not at all interested in eating any more food. We did the best we could and ran the mile or so to the race start.
We started a bit closer to the front than we had hoped, and right at 8AM we were off. My goal was to keep things as close to an 8 minute mile as possible, to hopefully hit a sub-50 finish time. Things were right on track for the first four miles, but then the course turned uphill for nearly an entire mile, and I started slowing down a bit. I was still keeping things close though; mile 6 was 8:11. I crossed the finish line in 50:43, so damn close!
Afterwards, I waited for Ro to finish (1:00:34! So close!), then we started walking back to the house. We stopped along the way to cheer on some other runners (did I mention the course literally runs in front of our house?) and a very dear friend.
All in all, a great race all things considered. I’m not gonna complain too much about a nearly two-minute PR, and coming just two weeks after a PR in the half; two PRs in three weeks! Not too bad!
That’s it for scheduled races until October (things tend to slow down after May here in the mid-south, given how damn hot it gets) and the MCM. Formal training for that begins in late June, though I’ll be keeping up my base workouts for the time being.